Diseases Combated with CS 2005!
With CS 2005, Less Copper More Power!
MagnaBon’s CS 2005 offers growers a unique and effective OMRI-listed, copper sulphate pentahydrate that is an environmentally friendly bactericide fungicide that offers proven results through multiple levels of control on a range of specialty fruits, vegetables, citrus and tree nuts. Research proves lower copper rates increase yields for growers. Additionally, CS 2005 uses less copper […]
Control Program for Citrus Canker
The Magna-Bon Program is used to control Citrus Canker in your Grove; not only in the infested areas, but the surrounding areas also, the program needs to commence ASAP as follows: This program is for blocks with Canker infestations otherwise known as, “Hot Spots”. The remaining grove should be sprayed every 21 days with 100 […]
Evaluation of Chemicals for Control of Citrus Canker
Under Objective 1 (define rates and formulations of copper sprays for more effective control) one trial with Red grapefruit was conducted in Ft. Pierce, FL and one trial with Hamlin orange in Hardee County, each with 14 treatments of formulations, rates and combinations with other chemical treatments of interest. This season, trials had low to […]
Systemic Bactericides to Control Systemic HLB Infection
A trial was initiated in July for evaluation of Magna-Bon (copper sulfate pentahydrate) by trunk injection/infiltration on expression of HLB. The trial is located in Southern Grove in Clewiston, FL in a block of 8 year-old Valencia orange trees. There are 7 treatments with 20 trees per treatment and each treatment has 6 blocks of […]
Reducing Metallic Copper For Canker Control
Control on Grapefruit Nordox at 33o/o of the full rate (0.66 lb/acre) was mixed with solt1ble Magna-Bon (100 ppm rate) and co1npared with Nordox at the full rate (1.33 lb/acre) and at a reduced rate ( I . 0 lb/ acre) Nordox at the full rate (1.33 lb/acre) was applied in the first 5 applications […]
Effect on Bacterial Spot in Almonds
Efficacy of In-Season Bactericide Treatments for Management of Bacterial Spot of cv. Fritz Almonds in San Joaquin County, 2014 (Data provided by Dr. Jim Adaskaveg, UC Riverside) Almond Bacterial Spot. In This Case We Had a 95% Success Rate Against Almond Bacterial Spot with Magna-Bon CS 2005 DOWNLOAD FULL REPORT
CS 2005 vs Competitors
Canker Control Trials in Florida for Grapefruit and Hamlin Orange
Canker Control Trials in Florida for Grapefruit and Hamlin Orange, 2008 Jim Graham Citrus Research and Education Center University of Florida, IFAS 700 Experiment Station Road Lake Alfred, FL 33850 863-956-1151 (Phone) 863-956-4631 (FAX) Email: jhg@crec.ifas.ufl.edu Introduction Control of citrus canker in Brazil and Argentina is based on an IPM approach that foremost relies on […]